Ethiopia - Yirgacheffe

Region - Shara, Guanga

Variety - Heirloom Ethiopian Varieties

Altitude - 1780-1860 M

Proc. Method - Washed

The Cup - Big floral flavor with grapefruit, candied lemon and sugar cane juice; sweet with lots of lemon and green grape acidity as well as a smooth mouthfeel.


***Our coffee is roasted every Tuesday and Thursday. Orders will ship the day after the nearest roast date.***